WHERE TO EAT + DRINK
A throwback to the age of decadence, glamour and prosperity…
Mukja Korean Cuisine is a funky new little Korean restaurant/bar on the west side of Vancouver in Kitsilano.
An excellent and extensive selection of wines by the glass, including 24 sparkling wines: champagne, cava, cremant, prosecco, lambrusco, BC and Nova Scotia bubbly.
I can’t say I fell in love with this restaurant, but the food was very good and it’s located along the water’s edge.
Officina del Vino is a charming wine bar in the seaside city of Trani in southern Italy. Lots of bubbly!
Seafood is the specialty at Corteinfiore Ristorante in Trani. Trust the owner and order the seafood starter, or was it a main? Everything is excellent here.
Pura Tierra is a search for South American flavours, with special emphasis on Argentina, says chef Martín Molteni.
Is it a flower shop, a bar, or a restaurant? It’s all three, plus a wine store.
You do not have dinner at Café de Los Angelitos in Buenos Aires for the food. You go for the Tango.
Located at the foot of the medieval castle Châteauneuf du Pape, Le Verger des Papes is pleasure for all your senses.