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Profile: John Schreiner

Profile: John Schreiner

by Gloria J. Chang | May 30, 2017 | @IMBIBEandSAVOUR, British Columbia, Canada

John Schreiner is Canada’s most prolific writer of wine books. His newest book outlines British Columbia wines worth ageing. A feature profile, a review of his book, and where BC wine is at.

Talamonti: Great Value Wines of Abruzzo, Italy

Talamonti: Great Value Wines of Abruzzo, Italy

by Gloria J. Chang | May 9, 2017 | @IMBIBEandSAVOUR, Abruzzo, Italy

Quite simply, Talamonti makes great value wines from a wine region that’s not very well-known. Here’s what you need to know about Abruzzo, Italy and a few wine recommendations.

Terroir (and Embarrassment) in the Climats of Chablis

Terroir (and Embarrassment) in the Climats of Chablis

by Gloria J. Chang | Nov 29, 2016 | @IMBIBEandSAVOUR, Chablis, France

It wasn’t fear and loathing in Las Vegas. But terroir and embarrassment in the climats of Chablis, France to understand minerality, the most frustrating word in wine.

The Weird and Wonderful Language of Wine

The Weird and Wonderful Language of Wine

by Gloria J. Chang | Jan 23, 2015 | @IMBIBEandSAVOUR

Can wines be feet-y or have beef breath?

Monsieur Bourdy’s Captivating Wines

Monsieur Bourdy’s Captivating Wines

by Gloria J. Chang | Jan 15, 2014 | @IMBIBEandSAVOUR, France, Jura

He was like the Soup Nazi. Only nicer.

If Wine Were Men

If Wine Were Men

by Gloria J. Chang | Mar 6, 2013 | @IMBIBEandSAVOUR

At a (not so) recent Vancouver American Wine Society wine dinner, I couldn’t help but think that wines are like people – incredibly difficult to describe.

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