What: A blind wine tasting & workshop

When: Wednesday, Oct 24, 2012, 7PM

Animal, Vegetable or Mineral? A blind wine tasting finale!

Well folks, congratulations! You’ve had some fun, you’ve learned a little, but best of all, you’ve multiplied the pleasure factor in your life with nature’s sweet nectar: wine.

We’ll swirl, sniff, and sip as we go through a flight of wines blind. We’ll practice a few tastings notes (and not use the word mineral because by now you’ll know better). And by the end of it, you’ll know how to turn your delicious wine memories into knowledgeable know-how, grow them into a treasure trove of wine possibilities with which to woo yourself and others. We’ll partake in a few small bites and have a grand ‘ole time!

This is the fourth of four mini Wine Appreciation Tastings/Workshops over four Wednesday evenings this October. Come to one or come to them all! Come on your own or come with a friend. Be assured, you’ll multiply the pleasure factor in your life while meeting other wine lovers in this small, social and casual tasting. (Max 10 participants)

*This tasting will take place around a beautiful teak table with Riedel glasses at a private home in central Vancouver, a short walk from Skytrain, Transit hub. Exact Address and directions to be sent out to registered participants a week before the tasting. *No refunds. *If new or unknown to culinaryadventures.co, Welcome! You’ll be asked to provide a short blurb about yourself.

Eventbrite - Animal, Vegetable or Mineral? A Blind Wine Tasting & Workshop Finale!

Host Bio
Gloria Chang is a WSET Certified wine lover and writer who believes that all good things start with delicious eats and drinks at the table.